Abstract

Lindetannin is an A-type trimeric proanthocyanidin (PAC) isolated from the bark of Cinnamomum trees. Cinnamon bark was widely utilized in the treatment and/or prevention of diseases. It was hypothesized that the positive health benefits of consuming cinnamon may be due to its phenolic composition. PACs are the major polyphenolic component in cinnamon. Cinnamon predominantly contains A-type procyanidins, of which trimers are the dominant group. Tetramer content is roughly 20% of the trimer content.

Nutraceutical supplements are primarily produced from the verum, burmanni, and cassia varities of cinnamon. Please contact us if you would like to look into the bioactivity of this PAC.

For the standardization of cinammon extracts, Planta Analytica provides a set of seven reference standards including Aesculitannin A, Cassiatannin A, Cassiatannin B, Cinnamtannin B1, Cinnamtannin D1, Lindetannin, and Parameritannin A-1.

 

Compound Details

CAS

N/A

Molecular Weight

864.79

Chemical Formula

C45H36O18

IUPAC

N/A

Synonyms

N/A

SMILES

N/A

Purity

95%+

Storage Temperature

Below -18 degrees C

Storage Conditions

Dry, freezer

Product Documents

Certificates of Analysis

Safety Data Sheet

Product Use Disclaimer

Products are sold as laboratory reference materials, to be used for diagnostic and in vivo testing. The samples are not certified for veterinary or human use. 

$28.00 - $48.00 / milligram

Range (milligram)Price ($/milligram)
5 - 24 milligram$48.00 / milligram
25 - 99 milligram$43.00 / milligram
100 - 249 milligram$38.00 / milligram
250 - 499 milligram$33.00 / milligram
500 - 1000 milligram$28.00 / milligram
Product Price

Technical Support

Product information is from published literature. Due to the nature of scientific experimentation, results or specific product application may vary (e.g., selectivity, detector response). If you have questions about the product, its application, and associated analytics, please contact our technical support team.

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