Glucoerucin Potassium Salt

Abstract

Glucoerucin (CAS 15592-37-7) is in a group of sulfur-containing glycosides called glucosinolates . Glucosinolates are mainly present in cruciferous or brassica vegetables, such as broccoli, cabbage, cauliflower, rapeseed, and mustard. Research indicates the beneficial effects of glucosinolates. These effects include regulatory functions in inflammation, stress response, phase I metabolism, antioxidant activities, and antimicrobial properties.

Glucoerucin is isolated from rocket (Eruca sativa Mill. or Eruca vesicaria L.). Unlike other glucosinolates (e.g., glucoraphanin), it demonstrates good direct and indirect antioxidant activity. Glucoerucin effectively decomposes hydrogen peroxide and alkyl hydroperoxides.

Glucosinolates are sold as their potassium salt form.

Follow this link for our entire collection of glucosinolate reference standards.

Category: Glucosinolates

Compound Details

CAS	15592-37-7
Molecular Weight	459.60
Chemical Formula	C12H22KNO9S3
IUPAC	potassium;[(E)-[5-methylsulfanyl-1-[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]sulfanylpentylidene]amino] sulfate
Synonyms	4-Methylthiobutylglucosinolate potassium salt
SMILES	CSCCCCC(=NOS(=O)(=O)[O-])SC1C(C(C(C(O1)CO)O)O)O.[K+]
Purity	95%+
Storage Temperature	Below -18 degrees C
Storage Conditions	Dry, freezer

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Products are sold as laboratory reference materials, to be used for diagnostic and in vivo testing. The samples are not certified for veterinary or human use.

$13.80 - $18.00 / milligram

Range (milligram)	Price ($/milligram)
10 - 24 milligram	$18.00 / milligram
25 - 99 milligram	$16.20 / milligram
100 - 249 milligram	$15.40 / milligram
250 - 499 milligram	$14.50 / milligram
500 - 1000 milligram	$13.80 / milligram

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