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Progoitrin – CAS 585-95-5

Abstract

Progoitrin (CAS 585-95-5) is in a group of sulfur-containing glycosides called glucosinolates. Glucosinolates are mainly present in cruciferous or brassica vegetables, such as broccoli, cabbage, cauliflower, rapeseed, and mustard. The sulfur group results in the pungent smell. Research indicates the beneficial effects of glucosinolates. These effects include regulatory functions in inflammation, stress response, phase I metabolism, antioxidant activities, and antimicrobial properties.

Progoitrin is isolated from cabbage, brussels sprouts, kale, mustard, rutabaga, kohlrabi, spinach, and cauliflower. This glucosinolate is inactive until it is hydrolyzed into goitrin, which is named for its antithyroid activity. Goitrin inhibits the thyroid hormones, thyroxine and triiodothyronine.

Follow this link for our entire collection of glucosinolate reference standards.

Category:

Compound Details

CAS

585-95-5

Molecular Weight

389.39

Chemical Formula

C11H19NO10S2

IUPAC

[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl] 3-hydroxy-N-sulfooxypent-4-enimidothioate

Synonyms

N/A

SMILES

C=CC(CC(=NOS(=O)(=O)O)SC1C(C(C(C(O1)CO)O)O)O)O

Purity

95%+

Storage Temperature

<-8C

Storage Conditions

Freezer

Product Documents

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Products are sold as laboratory reference materials, to be used for diagnostic and in vivo testing. The samples are not certified for veterinary or human use. 

$11.80 - $16.00 / milligram

Range (milligram)Price ($/milligram)
10 - 24 milligram$16.00 / milligram
25 - 99 milligram$14.90 / milligram
100 - 249 milligram$13.80 / milligram
250 - 499 milligram$12.70 / milligram
500 - 1000 milligram$11.80 / milligram
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Product information is from published literature. Due to the nature of scientific experimentation, results or specific product application may vary (e.g., selectivity, detector response). If you have questions about the product, its application, and associated analytics, please contact our technical support team.

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